LibriVox recording of Ice Creams, Water Ices, Frozen Puddings by Sarah Tyson Heston Rorer. Read in English by BettyB; Bhavya; jenno; larryhayes7 This is a book of recipes for ice cream, water ice, and other refreshments for all occasions. Though it has become much easier for us to make icecream as compared to when these recipes were written, the recipes will still make tasty treats today! - Summary by Carolin For further information, including links to online text, reader information, RSS feeds, CD cover or other formats (if available), please go to the LibriVox catalog page for this recording.
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